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Summer's Sweetest Treat: Peyra's Seasonal Strawberry Gelato in Galata

  • Writer: Tarık Tunç
    Tarık Tunç
  • Jun 23
  • 2 min read

As Istanbul's temperatures rise, Peyra introduces its star summer creation - a vibrant strawberry gelato crafted exclusively with seasonal, organic berries from Turkey's fertile fields. This limited-time offering captures the essence of Turkish summer in every spoonful, blending traditional gelato craftsmanship with the juiciest local produce available from June through August.


The Art Behind the FlavorPeyra's master gelato chef sources strawberries daily from small farms in the Marmara region, selecting only:

  • Karadut variety berries (known for intense sweetness)

  • Hand-picked at peak ripeness (between 5-7 AM for optimal sugar content)

  • Never frozen to preserve delicate flavor compounds

The preparation process honors Italian traditions with a Turkish twist:

  1. Cold maceration of berries in organic kaymak (clotted cream)

  2. Slow churning at -4°C for velvety texture

  3. Infusion with wild thyme honey from the Aegean coast


Why This Stands Out in Istanbul's Dessert SceneCompared to standard strawberry ice creams found elsewhere, Peyra's version offers:

  • 43% higher fruit content than industry average

  • Zero artificial colorants (the vibrant red comes solely from fruit)

  • A surprising hint of balsamic glaze that elevates the berry flavor


Perfect Pairings for Your Gelato ExperienceEnhance your tasting with these Galata-approved combinations:

  • Enjoy it alongside a traditional Turkish iced coffee at nearby Mandabatmaz

  • Pair with freshly baked simit from Komşufırın for texture contrast

  • Try the "Galata Sunset" - strawberry gelato with rosewater drizzle


Visitor Tips for the Best Experience

  • Prime Time Visits: Weekday mornings (10:30-11:30 AM) when new berry batches arrive

  • Photography Spot: The gelato looks particularly photogenic against Galata Tower's backdrop

  • Limited Availability: Only 15-20 batches made weekly due to small-batch production

  • Dietary Notes: Naturally gluten-free; vegan version available with coconut milk base


The Social Impact ScoopYour strawberry gelato purchase supports:✓ Female-led agricultural cooperatives in Adapazarı✓ Istanbul's urban beekeeping initiatives (through honey sourcing)✓ Food education programs at local schools


📍 Find This Summer Special At:Peyra Galata - Şahkulu, Küçük Hendek Cd. No:15/A

Available: Daily 10AM-11PM until August 31st

💲 Price Point: 85 TL/scoop (portion of proceeds donated as above)


A Taste of Turkish SummerThis isn't just dessert - it's a edible postcard of Turkish terroir. The strawberries' natural acidity balances beautifully with the creamy base, while the honey adds a distinct local character you won't find in Italian versions. Regulars recommend eating it slowly to detect the subtle herbal notes from the thyme infusion.



 
 
 

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